The Journal of the Hattori Botanical Laboratory
Online ISSN : 2432-8944
Print ISSN : 0073-0912
DISTRIBUTION OF TERPENOIDS AND AROMATIC COMPOUNDS IN THE LIVERWORT ISOTACHIS SPECIES
YOSHINORI ASAKAWAMASAO TOYOTAERI NAKAISHIYUKIKO TAKA
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JOURNAL FREE ACCESS

1997 Volume 83 Pages 257-263

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Abstract

  Two New Zealand liverworts, Isotachis lyallii Mitt. and I. montana Col. have been chemically investigated. The former species produces a tetracyclic sesquiterpene hydrocarbon, anastreptene, two aromatic esters, benzyl benzoate and β-phenethyl trans-cinnamate as the major components. The latter species contains a newly recognized aromatic ester, β-phenethyl 4-hydroxy-3-methoxybenzoate, and two sesquiterpene hydrocarbons, bicyclogermacrene and anastreptene as the major components. Two unidentified Peruvian Isotachis species have been also analyzed by GC-MS. Both species produce not only benzoates and cinnamates, but also trans-β-methylthioacrylates which have been isolated from Japanese Isotachis japonica Mitt. The chemosystematics of Isotachis species is discussed.

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© 1997 Hattori Botanical Laboratory
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