Non-invasive Blood Glucose Measurement based on IR Spectroscopy(<Special Issue>Application of Infrared Radiation to Our Daily Life and Health)

Abstract

This paper describes a new noninvasive measurement of blood glucose based on an optical sensing. This measured the spectrum of human finger by using the Fourier transform infrared spectroscopy of attenuated total reflection. Near Infrared spectroscopy for this measurement is also described. In order to study the influence of individual difference, the internal standard method was introduced. This paper describes the detail of calibration.