The Japanese Journal of Ergonomics
Online ISSN : 1884-2844
Print ISSN : 0549-4974
ISSN-L : 0549-4974
Quality Evaluation of Fresh Fish by an Expert
Relation between Appearance Evaluation and Freshness of Branchiostegus japonicus
Makoto NakamuraTomonori HashidateIchiro IkedaYuichiro TairaEiji MorimotoJyun Shimauchi
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2006 Volume 42 Issue Supplement Pages 128-129

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© Japan Ergonomics Society
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