The Japanese Journal of Gastroenterological Surgery
Online ISSN : 1348-9372
Print ISSN : 0386-9768
ISSN-L : 0386-9768
NUTRITIONAL MANAGEMENT IN PATIENTS OF GASTROENTEROLOGICAL
SURGERY IN SPECIAL RELATION TO THE APPLICATION OF FAT EMULSION
Harumasa OHYANAGI, Takanori MATSUDA, Mikio SEKITA, Takao MITSUNO
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1977 Volume 10 Issue 5 Pages 521-527

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この記事はクリエイティブ・コモンズ [表示 - 非営利 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc/4.0/deed.ja
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