Japanese Journal of Sensory Evaluation
Online ISSN : 2187-2546
Print ISSN : 1342-906X
ISSN-L : 1342-906X
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Pattern analysis of individual differences in preferences for food taste and texture
Yuko Nakano
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2024 Volume 28 Issue 2 Pages 82-88

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© 2024 Japanese Society for Sensory Evaluation
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