Seasonal Variation of Iron Speciation in a Pearl-Raising Bay Sediment by Mössbauer Spectroscopy

Abstract

Ago Bay in Mie Prefecture, central Japan, is world-famous for the site of Mikimoto pearl culture, but recently the production of pearls has considerably declined. Environmental deterioration of the bay is suspected of having caused the decline. The periodic investigation into iron speciation of the bay sediment by ⁵⁷Fe Mössbauer spectroscopy revealed its high pyrite (FeS₂) content from the surface to the 20-cm depth. The pyrite in the surface sediment decreased only in spring, three months after the dissolved oxygen in the bottom water was at maximum. Such oxygen-consuming material as pyrite accumulated through long-term biotic activity is a most-likely explanation for the prolonged environmental deterioration of the bay, which appears in the high chemical oxygen demand (COD) of the sediment.