FOOD IRRADIATION, JAPAN
Online ISSN : 1884-3611
Print ISSN : 0387-1975
ISSN-L : 0387-1975
Review
Study on sensory test of irradiated spices
Etsuko Chiba, Tomoko Iizuka, Mariko Ichikawa, Mitsuko Ukai, Masahiro Kikuchi, Yasuhiko Kobayashi
Author information
Keywords: irradiated spices, sensory test, pepper, curry, food thickener
JOURNAL FREE ACCESS

2016 Volume 51 Issue 1 Pages 23-36

Details
Download PDF (619K)
Download citation RIS

(compatible with EndNote, Reference Manager, ProCite, RefWorks)

BIB TEX

(compatible with BibDesk, LaTeX)

Text
How to download citation
Contact us
Abstract
[in Japanese]
Content from these authors
© 2016 JAPANESE RESEARCH ASSOCIATION FOR FOOD IRRADIATION
Previous article
Favorites & Alerts

Recently viewed articles
Share this page
feedback
 Top