Studies on Rice Milling under Vacuum
1989 Volume 51 Issue 2 Pages 85-89
Details
1989 Volume 51 Issue 2 Pages 85-89
The rice milling under vacuum was made to prevent quality reduction of milled rice with the rise of temperature and the oxidation. As the results, we find the oxidation and the rise of temperature could perfectly be prevented.
The cracks on the surface were observed and analyzed, and a concrete method to prevent the cracks was suggested.
