JOURNAL of the JAPANESE SOCIETY of AGRICULTURAL MACHINERY
Online ISSN : 1884-6025
Print ISSN : 0285-2543
ISSN-L : 0285-2543
New Postharvesting Method on Rice Grain (Part 3)
Postharvesting Process and Milling Rice Characteristic
S. J. OMAR, Ritsuya YAMASHITA, Kiyokazu GOTO
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Keywords: postharvest, new procedure, milling method, drying method, rice taste value
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1990 Volume 52 Issue 4 Pages 91-96

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