Microbes and Environments
Online ISSN : 1347-4405
Print ISSN : 1342-6311
Short Communications
Changes in Bacterial Community Composition in the System of Rice Intensification (SRI) in Chiang Mai, Thailand
Thanwalee Sooksa-NguanPhrek GypmantasiriNantakorn BoonkerdJanice E. ThiesNeung Teaumroong
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2010 Volume 25 Issue 3 Pages 224-227

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Abstract

The factors of alternating flooding and draining during the vegetative growth phase and applying compost to investigate changes in bacterial community composition between the system of rice intensification (SRI) and conventionally managed rice were investigated. 16S rRNA gene T-RFLP analysis showed the major changes in the bacterial communities from the beginning of cultivation to vegetative phase, at which time the groups formed remained consistent until the end of cropping season. Significant and consistent separations of microbial communities between the two systems were revealed. These results suggested that the differences in rice cultivation practice can cause the changes in microbial communities.

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© Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology
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