The Proceedings of Conference of Kyushu Branch
Online ISSN : 2424-2780
2012
Session ID : B41
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B41 Study on the Mechanical Properties of food for the cut by spoon
Takuya NOMAGUCHI, Kazuhito FUJIWARA, Fumiko KAWASIMA, Hidehiro HATA, Takesi YAMASAKI
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Keywords: Meal support, Disabled person, Meal characteristics
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© 2012 The Japan Society of Mechanical Engineers
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