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Shigeru SUGIYAMA
Nanobiotechnology Laboratory, Food Engineering Division, National Food Research Institute, National Agriculture and Food Research Organization
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Kazumi TSUKAMOTO
Nanobiotechnology Laboratory, Food Engineering Division, National Food Research Institute, National Agriculture and Food Research Organization
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Takeshi YAMAUCHI
Nanobiotechnology Laboratory, Food Engineering Division, National Food Research Institute, National Agriculture and Food Research Organization
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Tomoyuki YOSHINO
Nanobiotechnology Laboratory, Food Engineering Division, National Food Research Institute, National Agriculture and Food Research Organization
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Hirokazu TAKAHASHI
Nanobiotechnology Laboratory, Food Engineering Division, National Food Research Institute, National Agriculture and Food Research Organization
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Seigo KUWAZAKI
Insect Genome Research Unit, Division of Insect Sciences, National Institute of Agrobiological Sciences
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Yoshitaka SUETSUGU
Insect Genome Research Unit, Division of Insect Sciences, National Institute of Agrobiological Sciences
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Junko NARUKAWA
Insect Genome Research Unit, Division of Insect Sciences, National Institute of Agrobiological Sciences
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Kimiko YAMAMOTO
Insect Genome Research Unit, Division of Insect Sciences, National Institute of Agrobiological Sciences
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Toshio OHTANI
Nanobiotechnology Laboratory, Food Engineering Division, National Food Research Institute, National Agriculture and Food Research Organization
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Author contributions
These authors contributed equally: Tomoyuki YOSHINO, Toshio OHTANI