KAGAKU KOGAKU RONBUNSHU
Online ISSN : 1349-9203
Print ISSN : 0386-216X
ISSN-L : 0386-216X
Biochemical Food and Medical Engineering
Immunostimulatory Effects of Extract from Nori (Porphyra yezoensis) in Vitro and in Vivo
Hideki KitajimaYuji KomizuHideaki IchiharaKoichi GotoTakashi DoiTatsuro InanoRyuichi Ueoka
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2013 Volume 39 Issue 4 Pages 359-362

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Abstract

The immunostimulatory effects of an extract from dried nori (Porphyra yezoensis) were examined in vitro and in vivo. In vitro, the nori extract induced the production of interferon-γ (IFN-γ) in murine spleen cells, while it induced IFN-γ production and increased the cytotoxic activity for the human natural killer (NK) cells. In vivo, IFN-γ production was induced in the serum of normal mice by a single oral administration of nori extract, and survival was prolonged in allograft mouse models of melanoma after multiple oral administrations of nori extract. These results demonstrate that the nori extract had immunostimulatory effects in vitro and in vivo.

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© 2013 by THE SOCIETY OF CHEMICAL ENGINEERS, JAPAN
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