KAGAKU KOGAKU RONBUNSHU
Online ISSN : 1349-9203
Print ISSN : 0386-216X
ISSN-L : 0386-216X
Effect of Temperature on Electrical Demulsification in Liquid Surfactant Membrane Processes
Takeshi KataokaTadaaki Nishiki
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JOURNAL FREE ACCESS

1987 Volume 13 Issue 5 Pages 700-703

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Abstract

The effect of temperature on the demulsification of W/O emulsion by application of pulsed DC high potential was studied, using Span 80 and kerosene as a surfactant and a solvent, respectively. In systems concentrating mercury by C-24 and zinc by D2EHPA, demulsification was accelerated and the water content in the oil phase after breaking the emulsion decreased with a rise in temperature. Thus the separation efficiency was enhanced by heating of the emulsion. However, such an accelerative effect in operation at elevated temperatures was not detected in the copper-LIX64N system.

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© by THE SOCIETY OF CHEMICAL ENGINEERS, JAPAN
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