Mammal Study
Online ISSN : 1348-6160
Print ISSN : 1343-4152
ISSN-L : 1343-4152
Original papers
Seasonal food habits of the raccoon dog at a western suburb of Tokyo
Mizuho HirasawaEiji KandaSeiki Takatsuki
Author information
JOURNALS FREE ACCESS

2006 Volume 31 Issue 1 Pages 9-14

Details
Abstract

Food habits of the raccoon dog (Nyctereutes orocyonoides) at a western suburb of Tokyo were analyzed by the point-frame method by use of 344 fecal samples for a year. The food habits were omnivorous, but plants, particularly plant leaves and seeds, were predominant. The seasonal foods were characterized by leaves and flowers in spring, insects in summer, seeds in autumn, and birds/mammals and artificial foods in winter. Dependency on artificial foods was not strong. The raccoon dogs fed on various fruits and nuts, among which those of planted fruit trees like ginkgo and persimmon were particularly important. The raccoon dog seems to have adapted themselves to "satoyama", a traditional Japanese landscape.

Information related to the author

This article cannot obtain the latest cited-by information.

© 2006 The Mammalogical Society of Japan
Previous article Next article
feedback
Top