Microbial Resources and Systematics
Online ISSN : 2759-2006
Print ISSN : 1342-4041
Utilization of culture collection in traditional food manufacturing industry (Sake brewing)
Yoshihiro YamamotoChihiro KohsakaJun WadaNaohiro TomariTamami KiyonoKiyoo Hirooka
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2017 Volume 33 Issue 2 Pages 81-86

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© 2017 Japan Society for Microbial Resources and Systematics
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