Journal of the NARO Research and Development
Online ISSN : 2434-9909
Print ISSN : 2434-9895
ISSN-L : 2434-9895
Chapter 4: Monitoring of radioactive substances in milk and feed
Monitoring of radioactive substances in milk and feed in Tsukuba, Japan following the accident at the Fukushima Daiichi Nuclear Power Plant
Miho KOBAYASHI , Kazuyoshi SUZUKI, Takami KOSAKO, Fumiaki AKIYAMA, Makoto MITSUMORI, Susumu MIIYAMOTO, Koichi NISHIMURA, Masanori KOMATSU, Masahiro AMARI, Katsuhiro AIKAWA, Fumihiro OTANI, Kumiko TAKEDA, Hitomi TAKAHASHI, Nobuharu KIHOU, Masato IGURA
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2021 Volume 2021 Issue 8 Pages 137-147

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Abstract

On March 11, 2011, the Great East Japan Earthquake and subsequent tsunami damaged the Fukushima Daiichi Nuclear Power Plant (FDNPP). In response to information of FDNPP accident, measurement of the γ-ray nuclide concentration in cow’s milk was started at National Institute of Livestock and Grassland Science (NILGS: Tsukuba, Japan, 36o02’N, 140o12’E) from March 12, 2011. On March 15, the concentration of 131I in milk was 155.2 Bq/L and reached the highest value of 244.8 Bq/L on March 23. After that,it gradually decreased to the lower limit detection value on May 26, 2011. On the other hand, the concentration of radioactive cesium increased later than 131I. On March 15, the concentrations of 134Cs and 137Cs were detected at 1.87 Bq/L and 2.24 Bq/L, respectively,and the concentration did not increase significantly until March 20. On March 21, the total level of (134Cs and 137Cs) was detected above 10 Bq/L. and thereafter, maintained above 10 Bq/L for three months. On the other hand, the concentration of 90Sr in milk did not increase after the FDNPP accident and was maintained at 10 - 30 mBq/L before the accident. The survey of radioactive cesium concentration in total mixed rations (TMR) at NILGS started in November 2011. The maximum 137Cs and 134Cs activities, 13.44 and 7.78 Bq/kg (dry weight), respectively, were measured in the TMR obtained on November 2012. The radioactive cesium concentration level decreased to about 0.2 Bq/L for raw milk and about 2 Bq/kg (dry matter) for TMR, and then remained flat.

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