Bulletin of the Society of Sea Water Science, Japan
Online ISSN : 2185-9213
Print ISSN : 0369-4550
ISSN-L : 0369-4550
Commentary
Salt-Fermented Fish Products in Lao PDR, an Inland Country in Southeast Asia
Junichiro MARUI, Katsumi HASADA, Sayvisene BOULOM
Author information
JOURNAL FREE ACCESS

2018 Volume 72 Issue 5 Pages 279-287

Details
Download PDF (2309K)
Download citation RIS

(compatible with EndNote, Reference Manager, ProCite, RefWorks)

BIB TEX

(compatible with BibDesk, LaTeX)

Text
How to download citation
Contact us
Article 1st page
Content from these authors
© 2018 The Society of Sea Water Science, Japan
Previous article Next article
Favorites & Alerts

Recently viewed articles
Predecessor

Bulletin of the Society of Salt Science, Japan

Technical Report on Salt Science

Share this page
feedback
 Top