Bulletin of the Society of Sea Water Science, Japan
Online ISSN : 2185-9213
Print ISSN : 0369-4550
ISSN-L : 0369-4550
Commentary
The Role of Salt in the Manufacture of Fish Paste Products
Makoto TAJIMA
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2022 Volume 76 Issue 4 Pages 213-217

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© 2022 The Society of Sea Water Science, Japan
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