Bulletin of the Society of Sea Water Science, Japan
Online ISSN : 2185-9213
Print ISSN : 0369-4550
ISSN-L : 0369-4550
Functions and Roles of Salt in Processing and Preservation of Foods
Munehiko TANAKA
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1998 Volume 52 Issue 6 Pages 352-358

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Bulletin of the Society of Salt Science, Japan

Technical Report on Salt Science

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