Tohoku Journal of Crop Science
Online ISSN : 2189-7840
Print ISSN : 0911-7067
ISSN-L : 0911-7067
Boiling Characteristics and Blend Test of Different Amylose Content in Local Variety of Japanese Barnyard Millet
Seiko KUMAGAI, Takashi MORIOKA, Satoru SAGAWA, Tsuguhiro HOSHINO
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2008 Volume 51 Pages 49-50

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© 2008 THE TOHOKU BRANCH, THE CROP SCIENCE SOCIETY OF JAPAN
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