WHAT KIND OF FOOD DID SAKYAMUNI BUDDHA EAT?-summary-
Released on J-STAGE: March 09, 2010 | Volume 34 Issue 1 Pages 444-441
John Stevens
The Relationship between alayavijnana and manas in citta-manas-vijnana Theory:
Released on J-STAGE: September 01, 2017 | Volume 61 Issue 2 Pages 1007-1004
Bumsong KIM
Lotus Thought in the Literary Works of Miyazawa Kenji
Released on J-STAGE: March 09, 2010 | Volume 51 Issue 2 Pages 952-948
Myong-youl CHO
Raga, pratigha, mana, and avidya in the darsanaheya-anusayas
Released on J-STAGE: September 01, 2017 | Volume 63 Issue 1 Pages 395-392
Yosuke FUJIMOTO
Yajñavalkya's Attributes of atman and Buddha's dukkha
Released on J-STAGE: March 09, 2010 | Volume 44 Issue 2 Pages 887-879
Toshifumi GOTO
Already have an account? Sign in here