What are melanoidins, polymers in food?

Released on J-STAGE: September 23, 2022 | Volume 22 Issue 2 Pages 23-36

Kyoko Noda, Masatsune Murata

A novel purification procedure for keratin-associated proteins and keratin from human hair

Released on J-STAGE: September 30, 2018 | Volume 13 Issue 3 Pages 92-106

Toshihiro Fujii, Shunsuke Takayama, Yumiko Ito

Effects of amino acid substitutions at position 315 of GH10 xylanase XynR on its alkaliphily

Released on J-STAGE: January 25, 2024 | Volume 24 Issue 1

Gymnemic acid II inhibits heme binding to glyceraldehyde-3-phosphate dehydrogenase

Released on J-STAGE: January 26, 2024 | Volume 24 Issue 1

The effect of ingestion of an ethyl α-D-glucoside, a fermented product, on human skin

Released on J-STAGE: December 14, 2021 | Volume 21 Issue 2 Pages 75-87

Masaki Mitsui, Koji Tokuda, Masayuki Machida, Kenji Ozeki