Journal of Food System Research

Journal of Food System Research

Published by The Food System Research Association of Japan

1,171 registered articles
(updated on May 22, 2026)

Online ISSN : 1884-5118
Print ISSN : 1341-0296
ISSN-L : 1341-0296

JOURNAL PEER REVIEWED FREE ACCESS ADVANCE PUBLICATION

2025 Volume 32 Issue 4

A Study on Value Creation by Tokyo-based Green Grocery Stores that Source Their Produce from Farmers Natsumi KANAZAWA, Rie WATANABE
The Ripple Effects on Commercial Food and Beverages by the COVID-19 Pandemic Kiyotaka ISHIKAWA
Community Association Farm Activities as Social Farming Ryuichi SAKUTA, Shintaro KAMIO, Hideyuki SASAKI, Ryo KAWABE, Aya HIKIMA, Yukisato YOSHIDA
Changes in Spatial Relationships among Geographically Separated Wholesale Markets for Domestic Onions in Japan after the “2024 Issue” Yuki KIMURA

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Most viewed articles (April 2026)

1

The Impact of the COVID-19 Crisis on Japan's Dairy Industry and the Supply-Demand Adjustment System

Released on J-STAGE: January 25, 2022 | Volume 28 Issue 3 7

Yoshiharu SHIMIZUIKE
2

The Economic System of Green Tea and Matcha in Kyoto, Japan

Released on J-STAGE: March 31, 2026 | Volume 32 Issue 3 Pages 159-176

Haruka UEDA
3

The Role of Regional DMOs and the Relationships with Stakeholders through Sake Tourism

Released on J-STAGE: March 31, 2026 | Volume 32 Issue 3 Pages 192-204

Masanao TACHIBANA
4

Analysis of Production Standard Documents on Geographical Indications of Sake

Released on J-STAGE: March 19, 2025 | Volume 31 Issue 4 Pages 170-184

Yoko NIIYAMA, Takanori SUENAGA, Tsubasa TANAKA
5

Digitalization of Information Sharing in a Wholesale Market

Released on J-STAGE: March 31, 2026 | Volume 32 Issue 4 Pages 265-270

Moe MATSUMOTO, Tomoaki NAKATANI

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