Analysis of Production Standard Documents on Geographical Indications of Sake
Released on J-STAGE: March 19, 2025 | Volume 31 Issue 4 Pages 170-184
Yoko NIIYAMA, Takanori SUENAGA, Tsubasa TANAKA
Accessibility to Grocery Stores in Japan
Released on J-STAGE: December 05, 2013 | Volume 20 Issue 1 Pages 14-25
Tetsuro YAKUSHIJI, Katsuya TAKAHASHI
Food Policy in France
Released on J-STAGE: September 21, 2023 | Volume 30 Issue 2 Pages 53-68
Haruka UEDA
Food environment improvement using nudge tactics in a convenient store at a hospital
Released on J-STAGE: March 25, 2021 | Volume 27 Issue 4 Pages 226-231
Teruko KAWABATA, Yukari TAKEMI, Fumi HAYASHI, Masakazu NAKAMURA, Takashi YAMADA
Analysis of the Factors That Disrupt Dietary Habits in the Elderly
Released on J-STAGE: December 08, 2015 | Volume 22 Issue 2 Pages 55-69
Nobuyuki IWAMA, Tatsuto ASAKAWA, Koichi TANAKA, Nobuhiko KOMAKI
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