Why People Do Not Consume The Food Items in Japanese Households They Get
Released on J-STAGE: May 09, 2014 | Volume 20 Issue 4 Pages 361-371
Maki NONOMURA
Actual Conditions and Challenges of Grain Procurement Behavior by Japanese Trading Companies
Released on J-STAGE: February 03, 2024 | Volume 30 Issue 3 Pages 149-157
Tomohiro UCHIYAMA
Food environment improvement using nudge tactics in a convenient store at a hospital
Released on J-STAGE: March 25, 2021 | Volume 27 Issue 4 Pages 226-231
Teruko KAWABATA, Yukari TAKEMI, Fumi HAYASHI, Masakazu NAKAMURA, Takashi YAMADA
Study on Relationships between Manufacturers and Retailers by Private Brands in Instant Noodles Industry
Released on J-STAGE: June 12, 2015 | Volume 21 Issue 4 Pages 287-297
Setsuo KANAOKA, Goichiro YUKAWA, Naoko HAMADA-SATO
Societal Issues of Genome Edited Animals in Agriculture
Released on J-STAGE: April 10, 2020 | Volume 26 Issue 4 Pages 283-288
Masashi TACHIKAWA, Naoko KATO, Tadahiko MAEDA, Yusuke INAGAKI, Makiko MATSUO
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