The Crystal Growth of Hen Egg-White Lysozyme : Part 2. Crystal Growth of Biological Molecules
Released on J-STAGE: May 31, 2017 | Volume 16 Issue 1 Pages 42-51
Mitsuo Ataka, Michihiko Asai
Fundamental Concepts of Nucleation Thcory
Released on J-STAGE: May 31, 2017 | Volume 24 Issue 1 Pages 11-29
Kazumi Nishioka
Crystal Growth and Fat Bloom on Chocolate(<Special Issue>Crystal Growth on Food Science)
Released on J-STAGE: May 31, 2017 | Volume 41 Issue 4 Pages 194-204
Yasuyoshi Kinta, Tamao Hatta
Chemometrics
Released on J-STAGE: April 28, 2022 | Volume 49 Issue 1 49-1-03
Shigeaki Morita
Plant biomineralization: Plant defense strategies
Released on J-STAGE: November 13, 2019 | Volume 46 Issue 3 46-3-04
Noriaki Ozaki, Fabio Nudelman
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