Formulation of “Standard of Nutrition Intake Criteria for Six Food Groups: Revised Edition”
Released on J-STAGE: August 01, 2021 | Volume 63 Issue 2
Kyoko OHISHI, Natsuko MITO, Kuniko SUGIYAMA
Clarification of Objectives and the Corresponding Evaluation Methods Using the Revised Bloom’s Taxonomy:
Released on J-STAGE: May 15, 2021 | Volume 63 Issue 1
Shintaro MURATA, Tomoko NAGATA
Cooking Practice in Consideration of Food Allergy in Junior High School Home Economics
Released on J-STAGE: February 01, 2021 | Volume 62 Issue 4
Saori SATO, Satoko MASUBUCHI
The Role of Home Economics Education Relate to the Problem of Modern Society : Nurturing Citizenship by Learning Home Economics
Released on J-STAGE: May 15, 2020 | Volume 62 Issue 1 Pages 43-47
Noriko ARAI
The Effects of Home Economics Education on Junior High School Students’
Released on J-STAGE: February 01, 2018 | Volume 59 Issue 4 Pages 206-217
Mio HANAGATA
Journal of Home Economics Education
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