[title in Japanese]
Released on J-STAGE: October 17, 2018 | Volume 9 Issue 6 Pages 360-367
Use of Food and Safty for Caramel Coloring
Released on J-STAGE: October 18, 2017 | Volume 56 Issue 5 Pages 356-361
Yoshiko Katayama, Asuka Muramatsu and Yuichi Fushiwaki
Present Status and Problems for Environmental and Food Pollutions by Pesticides of Neonicocinoid
Released on J-STAGE: April 15, 2018 | Volume 57 Issue 2 Pages 137-144
Sayuri Kamiura and Yuichi Fushiwaki
Theories and Practices for Preventing Human Errors
Released on J-STAGE: July 30, 2016 | Volume 52 Issue 2 Pages 75-81
Toru Nakata
Released on J-STAGE: November 30, 2018 | Volume 4 Issue 4 Pages 323-330
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