Bulletin of the Society of Sea Water Science, Japan

Bulletin of the Society of Sea Water Science, Japan

Published by The Society of Sea Water Science, Japan

2,762 registered articles
(updated on June 26, 2026)

Online ISSN : 2185-9213
Print ISSN : 0369-4550
ISSN-L : 0369-4550

JOURNAL PEER REVIEWED FREE ACCESS

2025 Volume 79 Issue 4

Reframing Salt Reduction from Restriction to Design ― Integrating Scientific Evidence with Everyday Practice Sachiko ODAKE
Young Researcher’s Voice (16) Yasuharu KANDA
Relay Essay (65) Hironaga AKITA
Contribution of Soy Sauce to Salt Reduction Ayako NAKAJIMA, Naho IKARI

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Most viewed articles (May 2026)

1

Phosphorous Removal Ability of Hydrotalcite Reconstructed in Seawater

Released on J-STAGE: October 01, 2020 | Volume 73 Issue 6 Pages 339-342

Takaaki WAJIMA
2

Potentiometric Titration for Measurement of the Chloride Ion Included in Salt

Released on J-STAGE: September 29, 2018 | Volume 71 Issue 5 Pages 277-281

Akihiro KOGA, Yasushi NODA, Takeshi YAMANE
3

Corrosion and Protection of Stainless Steels in Chloride Solutions

Released on J-STAGE: September 29, 2018 | Volume 71 Issue 1 Pages 3-10

Hideaki MIYUKI
4

Recent Progress in Separation Techniques using Salting-out and Sugaring-out

Released on J-STAGE: September 27, 2017 | Volume 70 Issue 6 Pages 354-357

Michiaki MATSUMOTO
5

Filamentous Fungi, Koji Mold, in the Fermented Soybean Paste, Japan

Released on J-STAGE: October 01, 2021 | Volume 74 Issue 2 Pages 92-98

Yutaka KASHIWAGI

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Predecessor

Bulletin of the Society of Salt Science, Japan

Technical Report on Salt Science

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