Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Purification and Some properties of Endo-β-1, 6-Glucanase from Acinetobacter Sp
Shigeyoshi KATOHDAFumiko SUZUKIShigemi KATSUKITetsuro SATO
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1979 Volume 43 Issue 10 Pages 2029-2034

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Abstract
A kind of endo-β-1, 6-glucanase has been purified from the culture filtrate of Acinelobacter sp. grown in the medium containing baker's yeast cells as a carbon source. A 100-fold purified preparation was obtained by DEAE-Sephadex A-50 column chromatography. The enzyme hydrolyzed pustulan giving a series of gentio-oligosaccharides and glucose. Gentiotriose and gentiotetraose were hydrolyzed by this enzyme yielding glucose and gentiobiose, and glucose, gentiobiose and gentiotriose, respectively. Gentiobiose was not hydrolyzed. Baker's yeast glucans obtained from the isolated cell walls were also hydrolyzed by this enzyme giving a series of oligosaccharides and glucose. From the action patterns on these carbohydrates, we concluded the present enzyme being endo-β-1, 6-glucanase.
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