NIPPON SUISAN GAKKAISHI
Online ISSN : 1349-998X
Print ISSN : 0021-5392
ISSN-L : 0021-5392
Effects of Glucagon, Insulin, and the Eel Serum in the Eel Liver Cells in Primary Culture
Seiichi HAYASHIZentaro OOSHIRO
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1985 Volume 51 Issue 7 Pages 1123-1127

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Abstract

Effects of glucagon, insulin, and the eel serum on protein, glycogen, and gluconeogenesis in the eel liver cells in primary culture were investigated. The cells cultured in the medium with 0.25μM glucagon for 6 days synthesized glucose and glycogen from 14C-pyruvate by 37 and 2.5 times higher respectively, than the control cells cultured without glucagon. Furthermore the cells cultured with glucagon incorporated 14C-leucine into intracellular and extracellular proteins by 1.6 and 1.3 times higher respectively, than the control cells. However, glucagon inhibited glycogen and protein synthesis from 14C-glucose remarkably.
The cells cultured with 0.25μM insulin for 6 days inhibited gluconeogenesis from 14C-pyruvate by 30%, but stimulated glycogen synthesis from 14C-glucose by 2.3 times compared to the control cells.
The cells cultured in the medium containing 10% eel serum (13.5 mg protein/ml) for 5 days incorporated 14C-pyruvate into glucose by 100 times higher than the cells cultured with NU-serum, which is an artificial serum. Glycogen synthesis from 14C-pyruvate was stimulated, but that from 14C-glucose was not stimulated by the cells cultured with the eel serum. These results showed that the effects of the eel serum resembled those of glucagon, and it is suggested that the eel serum contains something like glucagon.

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© The Japanese Society of Fisheries Science
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