71st (2024)
Conference information
Host: Japanese Sciety for Food Science and Technology
Name : The 71st Annual Meeting of Japanese Society for Food Science and Technology
Number : 71
Location : [in Japanese]
Date : August 29, 2024 - August 31, 2024
[2Jp] Processing, Manufacturing technology
Preparation of a rich taste emulsion like cream using soybean protein and elucidation of protein components involved in the emulsification.
Pages 133-
Details
