セロリシードに含まれる生活習慣病予防成分の探索

澤邊 昭義; 徳野 里梨子; 小倉 朝; 竹田 竜嗣

doi:10.3136/aamjsfst.71.0_213

71st (2024)

DOI https://doi.org/10.3136/aamjsfst.71.0_213

Conference information

Host: Japanese Sciety for Food Science and Technology

Name : The 71st Annual Meeting of Japanese Society for Food Science and Technology

Number : 71

Location : [in Japanese]

Date : August 29, 2024 - August 31, 2024

[3Ba] Physiologically active compounds

Search of the life-style related diseases prevention ingredient in Celery seeds

*Akiyoshi Sawabe, Ririka Tokuno, Tomo Ogura, Ryuji Takeda

Author information

Keywords: Celery seeds, life-style related diseases prevention ingredient, AGEs generation inhibitory activity test, ACE inhibitory activity test

CONFERENCE PROCEEDINGS FREE ACCESS

Pages 213-

Details

Abstract

[Objectives] In this study, we focused on life-style related diseases prevention, and examined the AGEs generation inhibitory activity and ACE inhibitory activity of the constituent included in Celery seeds for preventing aging progression and disease.

[Results] Eight compounds were isolated from Celery seeds, and their structures were established on basis of MS and NMR spectroscopy. As a result, several compounds and extracts showed remarkable activity. As for compounds and extracts, it might be used in general as supplement and food additives to take every day.

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