Host:Japanese Sciety for Food Science and Technology
Name :The 71st Annual Meeting of Japanese Society for Food Science and Technology
Number :71
Location :[in Japanese]
Date :August 29, 2024 - August 31, 2024
[3Bp] Other ingridients, Sensibility evaluation, Organoleptic evaluation
Characteristics of amino acids, catechins, ascorbic acid, and antioxidant capacity of tea byproducts collected from six tea factories in Shizuoka Prefecture