Abstracts of the Annual Meeting of Japanese Society for Food Science and Technology
Online ISSN : 2759-3843
71st (2024)
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[3Ha] Food grain, Bean, Potato
Food Texture Design of Clean-label and Plant-based Yogurt -Evaluation for combinations of Soy milk and other plant milks-
*Akari SaitoTakashi Nakamura
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CONFERENCE PROCEEDINGS FREE ACCESS

Pages 333-

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[in Japanese]
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© 2024 Japanese Society for Food Science and Technology
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