Abstracts of the Annual Meeting of the Japan Society of Cookery Science
The Annual Meeting of the Japan Society of Cookery Science, 2002
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Host: The Japan Society of Cookery Science

Modern Kyo-ryouri through Image Analysis
Terumi Aiba, Misa Nagaoka, Takahisa Minamide, Keiko Tomita, Kimiko Ohtani
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Keywords: Kyo-ryouri, Local dishes, Image analysis, Korea, Semantic differential method
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Pages 6

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[in Japanese]
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© 2002 The Japan Society of Cookery Science
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