Abstracts of the Annual Meeting of the Japan Society of Cookery Science
The Annual Meeting of the Japan Society of Cookery Science, 2002
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Host: The Japan Society of Cookery Science

Cooking properties heated by frying pans of the carbon steel and fluoroplastic coating Al-alloy.
Akiko Tominaga, Kazumi Mizukami, Masako Meguro, Atsuko Higo
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Keywords: Frying pans, Fluoroplastic coating, Cooking properties, Color defference, Color difference, Cutting Properties
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Pages 83

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[in Japanese]
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© 2002 The Japan Society of Cookery Science
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