Abstracts of the Annual Meeting of the Japan Society of Cookery Science
The Annual Meeting of the Japan Society of Cookery Science, 2004
Session ID : 2B-p5
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Research Oral Presentations
Design,trial,and preliminary results of the questionnaire of the current dietary life in the four prefectures surrounding Suou-nada
*Masaharu HoriiHisako AndouSetsuko Imada
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CONFERENCE PROCEEDINGS FREE ACCESS

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[in Japanese]

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© 2004 The Japan Society of Cookery Science
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