Abstracts of the Annual Meeting of the Japan Society of Cookery Science
The Annual Meeting of the Japan Society of Cookery Science, 2013
Session ID : 2P-11
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Host: The Japan Society of Cookery Science

Poster presentation
The relationship between handmade of New Year's dishes (zouni) and other special event foods in Osaka Pref.
*Yuko Higashine, Akiko Uemura, Chizuru Yagi, Etsuko Yamamoto, Toyoko Watanabe
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Keywords: annual event, food for special events, handmade, zouni, Osaka prefecture
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[in Japanese]
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© 2013 The Japan Society of Cookery Science
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