Abstracts of the Annual Meeting of the Japan Society of Cookery Science
The Japan Society Cookery Science
Session ID : 2B-a4
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Host: The Annual Meeting of the Japan Society of Cookery Science, 2015

Oral Presentation
Dietary factors associated with vegetable intake
*Takako Sawada, Yoshie Seto, Kenshiro Fujimoto
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Keywords: vegetable intake, main dishes, recipes, colorfulness, large plates
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[in Japanese]
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© 2015 The Japan Society of Cookery Science
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