2019 Annual Meeting of The Japan Society Cookery Science
Session ID : 2B-10
Conference information
Host: The Japan Society Cookery Science
Name : 2019 Annual Meeting of The Japan Society Cookery Science 2019
Location : [in Japanese]
Date : August 26, 2019 - August 27, 2019
The deliciousness of the game meat produced by heating temperature and cooking time.
Keywords:
game meat,
agriculture and food environment ,
delicious ,
heating temperature,
cooking time,
umami ingredients,
texture,
method to cook
Details
