2021 Annual Meeting of The Japan Society Cookery Science
Session ID : P-59
Conference information
Host: The Japan Society Cookery Science
Name : 2021Annual Meeting of The Japan Society Cookery Science 2021
Location : [in Japanese]
Date : September 07, 2021 - September 08, 2021
Study on cooking scientific characteristics of traditional Japanese sweet drink (Amazake) made using fermented rice from Hokkaido
Details
