2025 Annual Meeting of the Japan Society of Cookery Science
Session ID : 2B-3
Conference information
Host: The Japan Society of Cookery Science
Name : 2025 Annual Meeting of the Japan Society of Cookery Science
Number : 36
Location : [in Japanese]
Date : August 30, 2025 - August 31, 2025
Identifying issues for collecting ratio scale data of sensory evaluation in practical operation
*Satoru Shimofuji, Yoshirou Hoki, Hironori Moriyama, Makoto Myojin, Tomoyasu Yamawaki
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