Abstract
The price of domestic soybean produced in 2013 increased drastically. The factor in this increase was that it was necessary for wholesalers and processors to secure the raw materials for the differentiation of product using Japanese domestic soybeans. Processors did not undertake an increase in product price for a long period, but they have raised it recently. In addition, processors dispersed production centers relevant to suppliers. The order of circulation is maintained by the premeditated shipment adjustment of National Federation of Agricultural Cooperative Associations.
