The Journal of Antibiotics
Online ISSN : 1881-1469
Print ISSN : 0021-8820
ISSN-L : 0021-8820
PREPARATION OF 6-EPI-AMPICILLIN AND OF 6-EPI-α-HYD ROXYBENZYLPENICI LLIN
E. ROETSA. VLIETINCKH. VANDERHAEGHE
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JOURNAL FREE ACCESS

1977 Volume 30 Issue 10 Pages 847-855

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Abstract
The preparation 6-epi-ampicillin by hydrolysis of 6-epihetacillin is described. During this conversion, the formation of a diketopiperazine was also observed. The best yield was obtained at pH 7.0 and room temperature for 3-7 hours. The lowest yield of 6-epi-ampicillin and the highest formation of the diketopiperazine occurred in pyridine-acetic acid-water. Treatment of ampicillin (with D-aminophenylacetyl side chain) with nitrous acid gave α-hydroxybenzylpenicillin with about 66% of L- and 34% mandelyl side chain. Reaction 6-epi-ampicillin gave 6-epi- α-hydroxybenzylpenicillin with practically the same ratio of L- and D-isomers.
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© Japan Antibiotics Research Association
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