Bulletin of Applied Glycoscience
Online ISSN : 2424-0990
Print ISSN : 2185-6427
ISSN-L : 2185-6427
[Review] Structure and Functional Properties of Food Polysaccharides
Shiho Suzuki
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Keywords: polysaccharides, primary structure, conformation, biological activity, physicochemical property
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2018 Volume 8 Issue 1 Pages 45-50

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[in Japanese]
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© 2018 The Japanese Society of Applied Glycoscience
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