Journal of co-operative studies
Online ISSN : 2758-2817
Print ISSN : 0286-1348
Dairy Cooperative Society that Contributes to the Sustainable Development of Dairy Farming
― A Comparative Study on Production and Marketing Aspects of Dairy Cooperative Society Member Farmers and Non-Member Farmers in Bangladesh ―
Maya SULTANAJunayed Uddin AHMEDYoshiharu SHIRATAKE
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2022 Volume 42 Issue 1 Pages 48-

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Abstract
Dairy is a strong potential sector in the economy of Bangladesh. But this sector faces problems concerning production and marketing. The most successful dairy cooperative, Bangladesh Milk Producers Cooperative Union Limited(BMPCUL), is delivering diverse services to minimize farmer’s production and marketing related problems. Therefore, the aim of the study is to explore the differences between cooperative and non-cooperative dairy farmer’s production and marketing aspects. For this study, 52 cooperative and 43 non-cooperative farmers’ data selected randomly. Descriptive statistics results show the better dairy farming conditions of cooperative farmers than non-cooperative farmers in this study area.
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