Engineering in Agriculture, Environment and Food
Online ISSN : 1881-8366
ISSN-L : 1881-8366
Research article
Temporal Source Strength Estimation of Sweet Pepper for Crop Management and LED Supplementation Efficiency Improvement
Masaaki TAKAHASHI So KANEKOOsamu KOIKEHidetada KANNOHiroki UMEDAYasunaga IWASAKI
著者情報
ジャーナル フリー

2020 年 13 巻 3 号 p. 73-80

詳細
抄録
The fruit load of sweet pepper (Capsicum annum L.) is high, and if a sufficient amount of photosynthesis cannot be produced, abscission occurs. When considering photosynthesis, it is important to balance the strength of energy sources and sinks. In this study, the amount of light was increased using irradiation by LED. We also investigated whether the source strength could be properly evaluated, based on the prediction of the number of fruits. As result, the yield and the number of fruits in sweet pepper were strongly influenced by source strength. By investigating several parameters related to source and sink strength, it was possible to predict the number of fruit set and the fruit load.
著者関連情報
© 2020 Asian Agricultural and Biological Engineering Association
前の記事 次の記事
feedback
Top