The Japanese Journal of Nutrition and Dietetics
Online ISSN : 1883-7921
Print ISSN : 0021-5147
ISSN-L : 0021-5147
Erratum to : Studies on the Relation Between Preservation Methods of Boiled Rice and Putrefaction (Report 1)
JOURNAL FREE ACCESS

1960 Volume 18 Issue 5 Pages 244

[Original Article] Jpn.J.Nutr.Diet. Vol.18 No.3 (1960) pp.141-151
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