Fisheries science
Print ISSN : 0919-9268
Effect of the Molecular Weight Distribution of Agar on the Gel Strength
Yuri Tashiro, Hiroo Ogawa, Naomichi Iso
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Keywords: agar, gel strength, molecular weight, molecular weight distribution, sulfate, 3, 6-anhydro-L-galactose
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1997 Volume 63 Issue 3 Pages 407-408

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