In the manuscript entitled “Anthocyanin Biosynthesis in Apple Fruit”, which was published in Hort J. 87(3), p. 305–314, an error was found in Table 1. The characteristics of ‘Mutsu’ is incorrect. The corrected version of Table 1 is attached below.
Table 1.
Relationship between MdMYB1 genotypes and fruit skin color in major apple cultivars.
